At Restaurante Racó we have been offering a gastronomic offer based on market products and a traditional elaboration for more than 15 years. Our wide offer consists of a varied daily menu, special weekend menus and personalized menus for weddings, banquets, communions and company menus.
Our most popular dishes to take home are the Valencian paella and various rice dishes, the Madrid cocido (on winter Fridays) and the Cous Cous on Saturdays.
In our spacious hall we also hold all kinds of celebrations, as we have extensive experience in all kinds of events.
|Our varied menus of the day will make you feel like you are eating with the family.
Monday and Tuesday > Dish of the day or our varied carte
Wednesday to Friday > Daily menu
Friday > our Cocido Madrileño, only from November to May
Saturday > Special weekend menu with the option of Cous Cous or Paella
Sunday > Special weekend menu with the option, of course, of Valencian Paella or mixed Paella.
|Menus for Social and Corporate Events
The variety of types of events (weddings, baptisms, communions, etc.) and the preferences of each person make this type of celebration a very personal choice. For this reason we have included a series of indicative menus that will allow you to choose or prepare the appropriate one for your type of celebration.